Thousand Island Dressing

Thousand Island Dressing Recipe
Recipe from "Taste Better From Scratch"

Prep Time: 5 minutes
Cook Time: None
Servings: Makes 1 cup

Ingredients

• 1/2 cup mayonnaise (e.g., Duke's Mayo)
• 1/4 cup sour cream
• 3 tablespoons ketchup (e.g., Heinz)
• 2 tablespoons relish
• 2 tablespoons red onion, minced
• 1 tablespoon white vinegar
• 2 1/2 teaspoons sugar
• 1 clove garlic, minced
• Salt and pepper, to taste

Instructions

1. In a mixing bowl, combine all ingredients.
2. Stir until well blended.
3. Transfer to a covered container and refrigerate for 1-2 weeks.

Notes

• The dressing is ready to use immediately but tastes even better after resting overnight in the refrigerator.
• Perfect as a salad dressing, sandwich spread, or dip.